As we all know that now day’s health issues are increasing. The common diseases affecting the public’s health are all too well-known in the 21st century: asthma, birth defects and reproductive dysfunction, diabetes, Immune system diseases and Alzheimer’s diseases, and several types of cancer. These all diseases are induced by the pesticide and toxic chemicals in Food and Beverages we use in our daily routine. To look ahead and fight against these diseases we need to be more conscious on food and beverages, we need healthy anti-toxic food grown by organic farming.
Organic farming is more sustainable, and delivers environmental sustainability, biodiversity and food quality and safety benefits compared to intensive conventional farming.This included higher antioxidant, but lower pesticide levels in organic crops. Organic food is the only way to ensures safe & healthy world for future generation,so now we all need to pledge for use of organic food to live Happy and Healthy life.